I just wanted to quickly share a few pictures of my delicious espresso. This is not the original way to have an espresso, I like to add a splash of milk, a few ice cubes and a tiny bit of caramel syrup. Cold coffee drinks are just perfect for hot spring days like today, the weather is absolutely great in Paris, the sun is shining and it's about 25°C... Now if you'll excuse me, I have a meeting with my "iced caramel espresso latte" to attend ;)
Au revoir!
xoxo Allison
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